Automatic dumpling machine is a new type of dumpling production equipment developed by our company. It starts and automatically makes dumplings.The commercial dumpling machine has the advantages of fast production speed, adjustable filling quantity and adjustable dumpling skin thickness.Labor saving, time saving, instead of manual production.The dumpling machine can be used not only to make dumplings, but also to make samosa, spring rolls, wonton and many other fillings.As more and more people tend to accept the various flavors and adequate nutrition provided by dumplings, dumpling machines are undoubtedly sought after in many restaurants and canteens. We provide dumpling machines of different sizes and molds suitable for different products.
Working principle of dumpling machine
Automatic means that you don't need to operate manually, just put the stuffing and kneaded dough into two different feeders. Start the filler feed switch and adjust the dosage. Then, plump dumplings come out.
Features of automatic dumpling machine:
1.This machine adopts the modeling characteristics of manual dumplings and the principle of quantitative feeding, which can adjust the filling amount at any time.
2.According to the requirements of dumpling processing, the friction between dumpling machine and dough is reduced to a greater extent, making dumplings beautiful in appearance and good in three-dimensional sense.
3. The fuselage is light and easy to move.The main parts of the dumpling machine are made of stainless steel, beautiful appearance, in line with food hygiene standards.
4. The automatic dumpling machine is equipped with high-frequency control and multi-stage rolling dough, which makes the dumpling skin more elastic and improves the quality and taste of the finished product.
Post time: May-06-2021